Atlante
news

MEAT ALTERNATIVES: A TREND OR A LIFESTYLE?
31 March 2022
On the occasion of MARCA 2022, the Italian fair dedicated to Private Label that is going to be held in Bologna on 12th and 13th April 2022, Atlante with the participation of Nielsen is pleased to invite you to the […]
READ
Another hard blow to agri-food exports to the United Kingdom
29 March 2022
Atlante highlights the latest crisis that is impacting the shipping routes from Italy to the UK. For months, Italian exporting companies have been forced to undergo increases of up to +600% in tariffs for sea routes. After having denounced the […]
READ
THE NUMBER OF FLEXITARIAN CONSUMERS IS ON THE RISE
17 March 2022
The number of flexitarians around the world is growing. As many as 40% of global consumers say they are actively reducing their meat intake. Who are these consumers? Many of them are very young (gen Z) and passionate about sustainability […]
READ
THE ITALIAN MEAT ALTERNATIVES MARKET IS ON THE RISE
17 March 2022
NIELSEN YEAR-END RELEASE Thanks to the increasing number of flexitarians, vegetarians and vegans, and the push of the country’s distribution, meat alternatives performed exceptionally in Italy in 2021. The fresh segment (main meals, tofu and seitan) grew by +29%, for […]
READ
BEYOND SOY: THE TREND OF ALTERNATIVE PROTEINS
17 March 2022
The link between soybean crops and deforestation has changed consumer perceptions of soy-based products. Attention to the environment is, in fact, one of the main drivers behind the purchase of plant-based products. Though soy plantations are one of the main […]
READ
STEPS TOWARDS ENVIRONMENTAL PROTECTION
17 March 2022
On February 8, 2022, the Chamber of Deputies approved a constitutional reform for the protection of the environment. Dario Lavagna, Atlante’s Plant Based Business Unit Manager, commented on this very important result. «The Republic of Italy now has a green […]
READ
Sunflower oil crisis: if the March planting season is missed, food companies could suffer incalculable damages
8 March 2022
Atlante shines a light on the sunflower oil crisis that is occurring at the stock and food production level in Italy and Europe. Sunflower oil is used in a wide variety of food products, from fried foods, cookies, mayonnaise and […]
READ
Atlante enters the Personal Care market with the line “Faith in Nature”
24 February 2022
Atlante is proud to announce that has extended its product range entering the Personal Care market. Indeed, it is now the exclusive distributor of Faith in Nature brand in the US. The Beauty & Personal Care market is experiencing a […]
READ
New position for Atlante Home stand at Homi 2022
18 February 2022
Atlante Home is pleased to announce that it will be present at Homi 2022 at stand C20-D19 in hall 11. After being postponed due to the rapid spread of the Omicron variant, the Homi Fair is ready to welcome its […]
READ
Atlante launches two new Atlante Brand sauces
7 February 2022
The much-appreciated range of Atlante Brand sauces has been expanded with the introduction of two new references with an authentic Italian flavor: artichoke and parmesan sauce and mushroom and parmesan sauce. The new entries in the Atlante Brand family are […]
READ
New dates Marca and Homi fairs
26 January 2022
Due to the rapid spread of the most recent pandemic variant, it was decided to postpone the Homi and the Marca fairs. Both organizations have already set the new dates: Marca 2022 by BolognaFiere will be held on 12th e 13th […]
READ
ATLANTE LAUNCHES NEW VEGAMO SPINACH DAISIES
18 January 2022
Atlante has a great experience in the plant-based world and through the years has developed a wide assortment of milk and meat alternatives in line with market trends and consumer needs. In 2021, Nielsen data confirm the positive trend in […]
READ
Atlante takes part in VEGANUARY 2022
13 January 2022
Atlante has always been committed to sustainability and animal welfare. We are taking part in Veganuary for the second consecutive year with the brand Vegamo. Veganuary is a global challenge that inspires people to follow a plant-based diet for the […]
READ
Atlante Home will participate in Homi 2022
15 December 2021
After the success of the September 2021 edition, Atlante Home, the textile division of Atlante, is pleased to announce its participation in the Homi fair that will be held from 27th to 30th January 2022 at FieraMilano (Rho). Dedicated to […]
READ
Atlante expands its line of popular Italian appetizers
30 November 2021
Leccine olives, grilled artichokes and dried tomatoes are the delicious protagonists of a range expansion that, once again, confirms the Atlante Brand as a guarantee of high quality and respect of raw ingredients and traditional recipes. When the territory is […]
READ
Up front with Banco Alimentare for the 25th edition of “Colletta Alimentare”
30 November 2021
Every day Banco Alimentare collects food surpluses to distribute to associations and charitable structures offering meals or food parcels to people in need. On an annual basis, on the last Saturday of November, Banco Alimentare organizes “la Giornata Nazionale della […]
READ
Atlante launches Kroger-branded pea puffs: a combination of excellence and innovation
24 November 2021
Kroger’s shelves, one of the best-known supermarket chains in the United States, have been enriched with an innovative product, which has immediately become a great success among consumers: Kroger Pea Puffs, tasty but also healthy and vegan snacks with truly […]
READ
The value of a sustainable supply chain
29 October 2021
Sustainable development and the role of food industry: these are the issues tackled by the Chief Supply Chain, Logistics & IT of Atlante – within the interview on the green turn required by supply chain. What is sustainable development and what […]
READ
Atlante drives innovation in the plant-based aisle with its organic seitan and meat-free frankfurters Vegamo
15 October 2021
Plant-based a growing trend The demand for meat alternatives is constantly growing. In particular, around 27% of consumers in the world say they regularly buy plant-based substitutes for meat and in Italy there was a growth in value of 26% […]
READ
A storm brewing in a pasta bowl
1 October 2021
Following a disastrous Canadian harvest, the rush on durum wheat prices on international and national markets continues. We interviewed Natasha Linhart CEO of Atlante, one of Italy’s largest global exporters of pasta about the perfect storm that’s on the horizon […]
READ
Atlante Home took part in Homi 2021
30 September 2021
With its first participation in the Homi fair, Atlante Home successfully placed itself in a national and international context: in fact, the turnout at our stand was great, where it was possible to see our collections and meet our team. […]
READ
Atlante launches Swiss chocolate Napolitains “Le Grand Suisse”
22 September 2021
In line with the success of chocolates on the Italian market, Atlante will now offer the new dark and milk Swiss chocolate Napolitains. The chocolate trend Much loved by Italians, chocolate is one of the favourite foods for people of […]
READ
La Supply Chain di Atlante si fa “social”
21 September 2021
In questa intervista, Marco Zanolli – Chief Supply Chain, Logistics & IT di Atlante – spiega come i cambiamenti socioeconomici in atto possano essere trasformati in opportunità di business, focalizzandosi in particolare sul concetto di Business Transformation in un contesto, […]
READ
New Product Launch: Meraki Greek Cheese
17 September 2021
The trend of Greek specialties In Italy, Greek specialties are a growing trend with a 16.9% increase in value, proving that this category is highly appreciated by consumers. In particular, the Feta market grew by 14.6% in value compared to […]
READ
Atlante go behind the scenes at CIBUS 2021
14 September 2021
Atlante’s UK Commercial Director Philip Durham takes us behind the scenes of CIBUS Parma food festival. Celebrating Italy’s thriving agriculture and food production sector, the four-day event is an opportunity for international distributors to introduce their buyers and brokers to […]
READ
Atlante launches Shufersal Tarallini in Israel: a teamwork with excellent results
2 September 2021
Israel: a complex market Israel is a sophisticated country, with an ancient culture but a modern perspective. With a population of around 8.5 million people, a GDP of approximately 400 billion with a pre-pandemic growth rate of 3% and a […]
READ
Sainsbury’s pesto: from the Italian field to the shelves
27 August 2021
“Atlante is the supplier of Sainsbury’s Own Label pesto since 2016. Our pesto is made with fresh Italian basil and it is available in all Sainsburys’ stores and online. We work closely with the Producer to ensure range meets Sainsbury’s […]
READ
Atlante Brand Napolitains: an immediate success
26 August 2021
Chocolate is undoubtedly one of the most loved and purchased products by consumers all over the world. The uncertainty related to the pandemic crisis has given further impulse to the unstoppable growth trend shown by the sales of this product […]
READ
Atlante launches the line of Casalatte Two-layer Yogurt
24 August 2021
Yogurt: a product that consumers love Yogurt is a very appreciated product among consumers. The high rate of innovation that characterizes this market makes the variety of products offered to consumers increasingly wider and in line with a plurality of […]
READ
Atlante renewed taste the difference fresh filled pasta assortment in Sainsbury’s
10 August 2021
Atlante is proud to announce the launch of six new Taste the Difference filled pasta products. Available in Sainsbury’s stores and online from 4 August, they have new tasty recipes and a redesigned packaging. “We worked to deliver a premium […]
READ
Trend 2021: Plant-based Beverage
6 August 2021
Atlante is a market leader in plant-based products and over the years has developed a complete assortment of alternatives to milk and meat in line with consumer needs and market trends. The plant-based beverage category manager Paola Diani, interviewed by […]
READ
The challenges of the supply chain in the post-pandemic era
4 August 2021
The availability and prices of food products are still strongly influenced by the effects of the global crisis that has been lingering for years, by the pandemic, by the increase in raw material costs, by criticalities related to logistics and […]
READ
Atlante launches a new soya yoghurt in the netherlands
28 July 2021
Plant-based yoghurt: a trending product The plant-based market is currently experiencing a boom in sales and vegan yoghurt is now a global trend. The overall plant-based yoghurt market was valued 2 billion USD in 2020 and has an estimated CAGR […]
READ
Atlante Home will participate in Homi 2021
22 July 2021
Atlante Home, the textile division of Atlante, is pleased to announce its participation in the Homi fair that will be held in FieraMilano (Rho) from 5 to 8 September 2021, at the same time as the Salone del Mobile and […]
READ
Prosecco DOC was a great success in the Yamaya stores
30 June 2021
In the Atlante wine range is included the #Prosecco DOC extra dry. Launched in March 2021, the Prosecco DOC extra dry has received total approval and appreciation from Japanese consumers confirmed by excellent sales performance by Yamaya Coorporation, Japan. A […]
READ
Atlante Academy’s outreach work continues with a webinar dedicated to working hours
22 June 2021
Last month, Atlante and their Atlante Academy presented a webinar called “Working ours: limits, costs, opportunities”. The webinar was designed as an in-depth look at the issues surrounding working time regulations and aimed at HR managers, production managers of the […]
READ
New Atlante’s soya yogurt is now available in Sainsbury’s
22 June 2021
THE PLANT BASED YOGURT MARKET IN THE UK “The plant-based market is growing across the whole of Europe. Demand is rising and producers continue to launch increasingly competitive products whilst improving taste and increasing accessibility. The rise in popularity of […]
READ
Crisis of tomatoes. Interview for WGN Radio 720
11 June 2021
Natasha Linhart was interviewed by Steve Alexander for WGN Radio 720 Chicago news and talk, on the tomato industry can crisis. The tomato production is at risk non only in Italy but also in the US. “The american production mostly comes […]
READ
Tomato industry in can crisis
4 June 2021
Tomato industry in can crisis by Raffaele Ricciardi – La Repubblica Cans of peeled tomatoes, invented by a Frenchman, Nicolas Appert, and introduced to the world at the Paris Exposition by Francesco Cirio in 1867, are becoming the most […]
READ
Atlante expands its portfolio with a premium swiss chocolate line
28 May 2021
The new line of chocolate bars, certified by Rainforest Alliance, will be made under their own brand “Le Grand Suisse” Atlante, a company from Bologna that operates as a strategic partner of the main Italian and foreign food distribution chains, […]
READ
Atlante continues to support fondazione banco alimentare emilia romagna to help the needy
27 May 2021
ATLANTE CONTINUES TO SUPPORT FONDAZIONE BANCO ALIMENTARE EMILIA ROMAGNA TO HELP THE NEEDY Atlante, a company based in Bologna that operates as a strategic partner of the main Italian and foreign food distribution chains, is renewing its collaboration with Banco […]
READ
An innovative supply chain is key to a sustainable future
20 May 2021
Besides being a key factor for Atlante, supply chain management is a significant contributor to our success. Thanks to the work of more than 20 people specialised in strategic, planning and executive activities, we develop custom projects and solutions that […]
READ
Atlante expands its product range offering a premium line of Swiss chocolate tablets
26 April 2021
In line with market trends highlighting the excellent performance of Swiss chocolate bars, Atlante expands its range of confectionery introducing a premium line of Swiss chocolate tablets. Italians and their passion for chocolate In Italy, chocolate was, and still is, […]
READ
Italian consumer sentiment during the coronavirus crisis
10 March 2021
Since the early stages of the pandemic, we tried to map out shifts in consumer behavior, identify the “new normal” and detect new trends, with the support of Nielsen data. Covid-19 and the Lockdown of the first months of 2020 […]
READ
Organic wines and Prosecco on the table of Japanese consumers
2 March 2021
Atlante brand brings on the table of Japanese consumers several varieties of wines, from the organic ones to the renowned and traditional Prosecco DOC. Organic Wines The Atlante brand assortment of organic wines includes a mouth-watering trio of red wines: […]
READ
Atlante earned CRIBIS Prime Company 2021
2 March 2021
In 2021 Atlante earned again the CRIBIS Prime Company. This certificate represents the highest level of evaluation related to the commercial reliability of an organization. This recognition is granted to companies that constantly maintain high economic and commercial reliability over […]
READ
Atlante, experts in the world of beers
24 February 2021
The selection of beers has always been the flagship of Atlante and responds to the needs of consumers by offering a wide and complete assortment in line with market trends. Atlante beers, a complete assortment for a growing market In […]
READ
Natasha Linhart interview on Bloomerg TV about travel ban and brexit impact
23 December 2020
Natasha Linhart, CEO Atlante Srl, shared her view about the current travel ban and brexit impact on supply chains and food distribution in UK and Europe on“Daybreak Europe” Bloomberg TV show. “The UK is not self sufficient with regards to […]
READ