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No-Fish Sticks and new Tofusion line: Vivera expands its plant-based range in Italy with Atlante

Cathedral City expands its range in Italy with the new Cheddar Mild

The Cathedral City range in Italy expands with Mild Cheddar

Atlante and the Rise of Greek Specialties: Feta Takes Centre Stage

Promotional banner for Atlante’s ready-to-drink Bubble Tea, now available in the chilled section at Esselunga. Two fruity flavours in colourful single-serve cups with compostable straws.

Atlante taps into the Bubble Tea trend with a ready-to-drink product that blends flavour, innovation and sustainability

New Vegamo plant-based sauces: hummus and baba ganoush, preservative-free, gluten-free, made with HPP technology and inspired by traditional recipes.

New Vegamo plant-based sauces: a product line expansion blending tradition and innovation

Meraki formaggio greco

New Product Launch: Meraki Greek Cheese

17 September 2021

The trend of Greek specialties In Italy, Greek specialties are a growing trend with a 16.9% increase in value, proving that this category is highly appreciated by consumers. In particular, the Feta market grew by 14.6% in value compared to […]

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Atlante in the World

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