No-Fish Sticks and new Tofusion line: Vivera expands its plant-based range in Italy with Atlante

30 June 2025

Atlante brings two new Vivera products to Italy: Sticks No-Fish and Tofusion Japanese Style. Plant-based innovations designed to meet evolving tastes, refresh the shelf, and respond to consumer trends.

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New Vegamo plant-based sauces: hummus and baba ganoush, preservative-free, gluten-free, made with HPP technology and inspired by traditional recipes.

New Vegamo plant-based sauces: a product line expansion blending tradition and innovation

12 May 2025

Discover the new range of Vegamo plant-based sauces: six preservative-free recipes made with HPP technology and inspired by Middle Eastern tradition.

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Food Megatrends 2025: Growth and Innovation in the Plant-Based Sector

13 March 2025

In 2025, the plant-based sector will grow thanks to new technologies and products that are tastier, more accessible, and functional, transforming food in a sustainable and healthy way.

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