plant based hub

Atlante Observatory dedicated to vegan world.

Plant-based Hub was created to meet the demand of a dedicated platform with global news and a special attention for the Italian market. It Includes sector news, trends, interviews to plant-based experts and much more… to dream of a green future together!

Plant-based menus in public catering can drive health and sustainability. An overview of the UNFCCC proposal and the role of food service, with Atlante’s contribution.

Plant-Based Menus: How Food Service Can Lead the Transition to a Sustainable Future

13 June 2025

Plant-based menus in public catering can drive health and sustainability. An overview of the UNFCCC proposal and the role of food service, with Atlante’s contribution.

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Ultra-Processed vs. Natural Ingredients – Between Consumption and Awareness

20 March 2025

Ultra-processed foods vs natural ingredients: how are consumer habits evolving? Explore the balance between taste, health, and awareness in an increasingly ingredient-conscious market.

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Food Megatrends 2025: Growth and Innovation in the Plant-Based Sector

13 March 2025

In 2025, the plant-based sector will grow thanks to new technologies and products that are tastier, more accessible, and functional, transforming food in a sustainable and healthy way.

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